The Level 2 Barista Training Course builds on the foundation level and introduces you to the practical skills required in a professional coffee environment. It focuses on espresso preparation, milk texturing, and drink consistency, supported by structured learning and hands-on training.
Ideal for aspiring baristas and those looking to deepen their coffee skills, this course helps you develop confidence, precision, and control behind the bar.
Who is this for:
- Level 1 graduates ready to move to the next stage
- Anyone focused on developing strong espresso skills
- Future baristas and coffee professionals
- Those serious about building a career in coffee
Each batch is limited to a maximum of 3 participants to provide focused, hands-on learning and better clarity.
Course Duration: 35 hours
For upcoming batches, contact us to book your spot
